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June 30, 2011
Go Fish Broadway replaces Bin 942
(From the press release.)

Gord Martin, Executive Chef, artist, cookbook author and owner of Bin 941, Bin 942 and Go Fish Ocean Emporium in Vancouver, is pleased to announce that he will open a second GO FISH location this summer at Broadway and Granville, in the current Bin 942 space.

The restaurant will be open from 11 a.m. until 10 p.m. daily, with increased seating for more family style dining.

With a bigger kitchen comes a bigger menu and GO FISH West Broadway chef, Rob Cleland, along with Executive Chef Gord Martin, are creating great additions to the GO FISH original menu. The influence of Mexican and Asian flavours will continue to elevate fresh, local, always sustainable, fish flavours, while local Granville Island beer remains the secret batter ingredient in what many call "North America’s best fish and chips".

The same menu will be offered all day and priced for affordable, casual dining, along with more substantial dinner specials that could include whole fish, seasonal items such as BC Spot Prawns, or a crab or prawn boil.  Look for afternoon delights in the form of seafood and drink specials from 3 to 5 p.m. Unlike their unlicensed sister restaurant, GO FISH West Broadway will offer a large selection of BC wines by the glass, bottled and on-tap micro brews, as well as fresh ingredient cocktails.  

Bin 942 is now closed but reservations are now being taken for the new restaurant. The room is receiving a coat of fresh white paint as it’s taken back to a simpler décor with artist Martin creating unique objects throughout the room.


GO FISH West Broadway
(Formerly Bin 942)
Open daily 11am – 10 pm starting sometime in mid to late July
Reservations are available for parties of 6 or more
1521 West Broadway at Granville
Vancouver, BC V6J 1W6
(604) 734-9421
twitter@gofishvancouver




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