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HOTCHOCOLATE
THOMAS HAAS

HOT CHOCOLATE FESTIVAL FLAVOURS:


CLASSIC HOT CHOCOLATE WITH SOFT CARAMEL AND FLEUR DE SEL
Served with warm Chocolate Sparkle Cookie
Available every day of the Festival that the shops are open.

EXTRA DARK CHOCOLATE WITH FRESH VANILLA
Served with vanilla marshmallows
Available every day of the Festival that the shops are open.

HAZELNUT
Served with crispy hazelnut wafers

Available every day of the Festival that the shops are open. 


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ABOUT THOMAS HAAS CHOCOLATES & PATISSERIE:

Over the years the commitment at Thomas Haas Chocolates has been to the art and craft of fine chocolate making. They believe that passion and integrity is the essence for true artisan craftsmanship. Their creations range from fine handmade chocolates and truffles, delicious chocolate bars, delicate fruit jellies, decadent hot chocolate, their famous ‘Sparkle™’ cookie to exquisite gift boxes, elegant wedding cakes and favours and corporate gift giving, tailored to your specification. For instant “reward”, visit their retail stores and cappuccino bar,
where you will be able to enjoy a wide selection of award-winning desserts, traditional
European Patisserie and much more!

North Vancouver Store
LOCATION: 998 Harbourside Drive, Unit 128
TELEPHONE: 604-924-1847
HOURS: Patisserie: Tues - Sat: 8 am - 5:30 p.m. /  Sun & Mon, Closed

Kitsilano Store
LOCATION: 2539 West Broadway, Vancouver
TELEPHONE: 604-736-1848
HOURS: Patisserie: Tues - Sat: 8 a.m. - 5:30 p.m. / Sun & Mon, Closed
Underground parking available

WEBSITE: http://www.thomashaas.com/
EMAIL: info@thomashaas.com
FACEBOOK: http://www.facebook.com/pages/Thomas-Haas-Patisserie-Chocolate-Cafe/69112874926
TWITTER: http://twitter.com/thaaschocolates.



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