Photo by Heather Goldsworthy of Image Obscura.





DAVID WOLOWIDNYK'S "GOLDEN TRUFFLE"


We wanted to call this one, "Papa Wins the Lottery".

Ingredients:
Remy Martin XO (1-bottle)
infused with 16 grams of fresh White Alba Truffle for a period of 3 weeks.

Assembly:
Pour one ounce & garnish with 24k gold flakes.





David is the Bar Manager for West Restaurant
on South Granville, Vancouver.