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Chef Robert Clark to Help Launch Oceanwise Australia
CHEF ROBERT CLARK TO HELP LAUNCH OCEANWISE AUSTRALIA AND APPEAR AT BOCA BACHANAL
(Edited from the press release)

Vancouver, BC . . . Executive Chef Robert Clark of C Restaurant, Nu Restaurant & Lounge, and Raincity Grill will be on hand at this month's 15th Annual Melbourne Food & Wine Festival .

As one of the founding members for the Vancouver Aquarium’s Ocean Wise Program, Clark will assist in the launch of Australia’s own Ocean Wise initiative with the Australian Conservation Foundation. The program’s focus mirrors our own, as it will also work towards creating a higher awareness for sustainably harvested seafood among its member restaurants and their customers. This will undoubtedly be a very exciting trip as the waters surrounding Australia contain the most diverse oceananic species that have also been subject to a disastrous mishandling.

Clark will jointly host a ‘MasterClass’ segment aptly titled “Swimming against the Tide
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