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O'Doul's Appoints Chris Whittaker as Executive Chef

O'DOUL'S APPOINTS CHRIS WHITTAKER AS EXECUTIVE CHEF
(Directly from the press release.)


There is excitement brewing in the kitchen at O’Doul’s Restaurant & Bar! The management of The Listel Hotel is thrilled to announce the appointment of Chris Whittaker to the position of Executive Chef.

Since arriving in Vancouver in 2000, Whittaker has been an integral player in some of Vancouver’s most interesting kitchens. Working under David Griffiths at the Delta Vancouver Suites and later taking the helm as Executive Chef at the Pacific Palisades Hotel and Zin Restaurant, Whittaker has garnered praise for his eclectic cooking style and passion for local products and ethically sound ingredients.

“O’Doul’s has a solid food and beverage program and very capable people at the front and back of the house,
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