857 Beatty Street, Suite 503

Vancouver, B.C.

Canada V6B 2M6

Phone: 604-737-7845

email: contact@cityfood.com

website: www.cityfood.com

Editor and Publisher: Rhonda May



WHAT KIND OF PUBLICATION IS CITYFOOD?

CityFood thinks globally but eats locally.

A “news� magazine in stylish tabloid format, CITYFOOD focuses on the food, beverage, hospitality and agro-tourism industries in Canada's western regions and the American pacific northwest, plus all the forces that influence and change them - whether that be the economy, fashion, ecological concerns, scientific discoveries, world events or urban demographics. We then deliver that content to a specifically targeted audience who consider the quality and integrity of what they eat, drink and read as a major component of their enjoyment of life.

With our mandate to discover and celebrate the best food-related products and services of our region, CityFood functions as a trusted guide to the consumer as well as a knowledgeable, if somewhat irreverent, commentator on the prevailing trends and issues of the day.


WHO WE ARE

CITYFOOD is the combined creative effort of a network of independent local contributors who bring their specialized skills and talents to both CITYFOOD MAGAZINE and CITYFOOD ONLINE on a rotating, ongoing basis.

Our writers, photographers, graphic artists, editors and commentators include: Hamid Attie, Lori Anne Charlton, Kevin Clark, Janet Collins, Mark Davidson, Jurgen Gothe, Park Heffelfinger, Duncan Holmes, Tracey Kusiewicz, Mark Laba, Judith Lane, Hedda Lettuce, Delainy Mackie, Bonnie Makarewicz, Elizabeth Manville, Tim Pawsey, Rhys Pender, Mark Prince, Jane Mundy, Angela Murrills, Dean Sanderson, Mireille Sauve, David Scholefield, Amy Scoones, Lela Selmo, Daenna Van Mulligen, Roy Vizer, Stephen Wong


FREQUENCY

CITYFOOD is proud to have been a member of the media community since 1992.
CITYFOOD MAGAZINE publishes 5 times a year. CITYFOOD ONLINE posts new content Monday through Friday.