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December 01, 2007
In Memory of James Barber
Elizabeth Manville: Classes to Die For

Hostesses, why get your pantihose in a knot?

Elizabeth Manville, accomplished chef ( Raincity Grill and the Sutton Place Hotel in Vancouver, The Empress Room in Victoria, Hotel Plaza Athenee in New York), Food Network television star ( Cook like a Chef) and CityFood contributor, put a hold on her career a few months back to focus on her role as a new mom, but now she is poised to take her cooking and teaching skills in a new direction with a company she has just formed called Dish This.

The concept serves folks who'd rather party with their friends via private cooking classes taught in the comfortable environment of their own home.

See the details here.

Its "Delicous, Inspiring, Sophisticated, Home cooking". And we believe it. But hey, what’s with the lead to the funeral home under “dishy links�? Sounds like the efficient Liz is ready for anything.

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